Vegan Cocoa Sugar Syrup Mix from Japan
Plant-based blended syrup with cocoa powder, cane sugar, and agave, packed in 12 kg pails for vegan confectionery lines. HTS 1806.20.91.00 applies as bulk blended syrup described in U.S. note 9 ch.17, over 2 kg content. Used in dairy-free chocolate production.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Label clearly as vegan/industrial to support classification
• Include allergen-free certifications for cocoa processing
• Adhere to note 9 sugar content proofs