Caramel Cocoa Blended Syrup Drum from Germany
Industrial syrup blending caramelized sugar, cocoa liquor, and corn syrup in 15 kg drums, pursuant to U.S. note 9 ch.17 provisions. Falls under HTS 1806.20.91.00 for bulk liquid preparations over 2 kg containing cocoa. Primarily for ice cream topping production.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.380%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document compliance with Chapter 17 note 9 entry requirements via customs bond if needed
• Ensure no retail labeling to stay in bulk category
• Monitor for TRQ eligibility based on country of origin