High Butterfat Cocoa Granules Industrial
Granules of ground cocoa beans with 9% butterfat and stabilizers in 15 kg bulk bags for confectionery lines. Fits HTS 1806.20.28.00 as a non-retail, bulk preparation meeting butterfat and solids criteria.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If blended with nuts or fruits industrially
Inclusions like nuts shift to other preparations containing cocoa.
If minimally processed whole beans
Unprocessed roasted beans remain in raw coffee/cacao chapter.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Declare exact granule size and composition to avoid confusion with retail powders
• Use ISF filings early for bulk food shipments to meet CBP timelines
Related Products under HTS 1806.20.28.00
Chocolate Liquor Paste with 10% Butterfat
A thick paste made from ground cocoa beans with added cocoa fat and 10% butterfat, packaged in 5 kg bulk containers for industrial use. It falls under HTS 1806.20.28.00 as a preparation wholly of ground cocoa beans containing over 5.5% butterfat and not exceeding 32% milk solids or 60% sugar, in bulk form exceeding 2 kg. This is not intended for retail candy consumption.
Bulk Cocoa Nib Paste with Milk Solids
Paste produced from fermented and ground cocoa nibs with 8% butterfat and emulsifiers, supplied in 10 kg drums for confectionery manufacturing. Classified under HTS 1806.20.28.00 due to its ground cocoa bean composition, butterfat over 5.5%, and bulk packaging not for retail confection sale.
Industrial Chocolate Base with 15% Butterfat
Granular bulk preparation of ground cocoa beans, cocoa fat, and 15% butterfat with flavorings, packed in 25 kg bags for bakery and chocolate production. It qualifies for HTS 1806.20.28.00 as it meets the criteria for ground cocoa-based products with elevated butterfat in non-retail bulk form.
Cocoa Bean Grinding Paste 12% Butterfat
Paste from finely ground cocoa beans with added butterfat (12%) and minimal sugar (<30%), in 3 kg liquid bulk totes for further processing. HTS 1806.20.28.00 applies as it's a qualifying preparation in bulk, excluding retail confections.
Bulk Cocoa Mass with Dairy Emulsifiers
Cocoa mass from ground beans with 7% butterfat, emulsifying agents, and flavoring in 20 kg slabs for chocolate factories. This product is under HTS 1806.20.28.00 for its bulk form and composition limits on milk solids and sugar.