Unrefined Cocoa Butter from Canada
Unrefined cocoa butter extracted from cocoa beans, used primarily in chocolate manufacturing and cosmetics. It falls under HTS 1804.00.00.00 as it is a pure fat derived directly from cocoa beans without further processing beyond pressing.
Duty Rate — Canada → United States
0%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Verify purity and origin certificates to confirm classification under Chapter 18 and avoid reclassification as processed chocolate
• Check for any country-specific quantitative limits if applicable, though 1804 is generally unrestricted
• Ensure proper temperature-controlled shipping to prevent melting during transit