Pressed Cocoa Butter from Japan

Cocoa butter obtained by hydraulic pressing of cocoa liquor, retaining natural aroma. Fits HTS 1804.00.00.00 as primary cocoa fat product.

Duty Rate — Japan → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter

Import Tips

Document pressing method (hydraulic vs expeller) for authenticity

Check butterfat content to exclude low-fat crumbs under quotas

Protect from light exposure to preserve natural color