Isomaltulose Powder
Enzyme-derived disaccharide sugar powder used in functional foods. As a specialty 'other' sugar in solid form, classified in 1702.90.90 excluding cane/beet raw.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If statistical cane sugar type
Certain specialty sugars have dedicated reporting codes.
If classified as sugar derivative
Modified sugars may enter Chapter 29 chemicals.
If over 10% sugar food article
US note 3 pushes mixed foods to quota subs in 2106.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Include enzyme conversion documentation
• Verify no fructose dominance for subheading fit
• Label for food safety if intended for retail
Related Products under HTS 1702.90.90.00
Chemically Pure Lactose Powder
Pharmaceutical-grade lactose in solid crystalline form, used as a filler in tablet manufacturing. It falls under HTS 1702.90.90 as chemically pure lactose, a sugar in solid form not derived from cane or beet, distinct from raw sugars in 1701. Meets the 'other' category for sugars beyond basic cane/beet types.
Maltose Monohydrate Powder
Pure maltose in hydrated solid form, used in confectionery and brewing. Classified under 1702.90.90 as chemically pure maltose in solid form, part of 'other' sugars excluding cane/beet raw types.
Dextrose Anhydrous USP Grade
Ultra-pure glucose (dextrose) anhydrous powder meeting USP standards for IV solutions and pharma. Fits HTS 1702.90.90 as chemically pure glucose in solid form, in the 'other' category.
Fructose Powder Food Grade
Crystalline fructose powder from corn starch hydrolysis, used as sweetener. Under 1702.90.90 as chemically pure fructose <50% in blends, solid 'other' sugar.
Invert Sugar Powder
Spray-dried invert sugar (glucose+fructose mix) in powder form for bakery. HTS 1702.90.90 covers invert sugar solids as 'other' blends not exceeding fructose limits.
Artificial Honey Substitute Powder
Sugar-based artificial honey in dehydrated powder form, mimicking honey taste. Classed in 1702.90.90 as artificial honey not mixed with natural, in solid 'other' form.