Invert Sugar Crystals 68% Dry Weight from Canada
Solid invert sugar produced by hydrolysis of sucrose, with over 65% dry weight sugar content including fructose blends. Classified in HTS 1702.90.64.00 due to its high sugar concentration as defined in additional U.S. note 2 and entered under note 7 quota provisions.
Duty Rate — Canada → United States
16%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Submit certificates confirming sucrose/fructose breakdown and dry weight over 65% to CBP for note 7 eligibility
• Track aggregate quota entries under note 7 (zero tolerance outside provisions) to prevent over-quota duties
• Avoid retail packaging that might exclude it from note 3 consumer-ready exceptions