Rice Maltodextrin Syrup 10 DE from Mexico
Low-DE glucose syrup from rice starch (10 DE), <20% fructose, solid form used as a carrier in powdered mixes and seasonings. Falls under HTS 1702.30.40.65 for other glucose syrups lacking additives. Acts as a texturizer and stabilizer in dry blends.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Rice-derived products may need allergen declarations; test for arsenic levels per FDA guidelines
• Specify 'solid form' on entry docs if dried; liquid forms risk reclassification to 1702.90
• Consult USDA for specialty sugar reservations if outside standard TRQ allocations