Tapioca Glucose Syrup Industrial Blend from Canada
Industrial blend of tapioca starch glucose syrup (<20% fructose) with corn syrups for adhesive production. HTS 1702.30.22.00 covers blended syrups per U.S. note 4, via general note 15. Not for culinary retail, focused on processing.
Duty Rate — Canada → United States
16%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Affix end-use statements for non-food processing; comply with polarity adjustments
• Track Secretary of Agriculture quota modifications; avoid over 10% cane sugars