Steamed Abalone Vacuum Packed
Whole abalone steamed and vacuum-packed in bulk for restaurant supply. This prepared form is 'other' under HTS 1605.57.60.00 for preserved abalone.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If sold in retail-ready vacuum retail tins
Airtight retail consumer packs shift classification.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Vacuum packaging details help prove preservation; include shelf-life data
• Ensure country-of-origin marking on packages over de minimis value
Related Products under HTS 1605.57.60.00
Smoked Abalone Fillets
Abalone fillets preserved by smoking process, vacuum-sealed in bulk for foodservice. This 'other' preparation fits HTS 1605.57.60.00 for preserved molluscs beyond basic canning.
Pickled Abalone Chunks
Abalone chunks pickled in vinegar solution, jarred in bulk. Fits 'other' preserved abalone in HTS 1605.57.60.00.
Abalone Paste in Tubes
Pureed preserved abalone paste in bulk tubes for culinary use. 'Other' preparation under HTS 1605.57.60.00.
Bulk Preserved Abalone Glands
Preserved abalone adductor muscles in brine bulk. HTS 1605.57.60.00 'other'.
Fermented Abalone Sauce Base
Fermented abalone for sauce, preserved. 'Other' HTS 1605.57.60.00.
Canned Abalone in Brine
Canned abalone (Haliotis spp.) packed in brine, ready for direct consumption. This falls under HTS 1605.57.60.00 as prepared or preserved abalone, not in airtight containers like retail cans, classified as 'other' forms of preserved molluscs.