Canned Boiled Gaper Clams
Whole boiled gaper clams (Tresus spp.) ≤680g tins.
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Related Products under HTS 1605.56.15.00
Canned Boiled Manila Clams
Whole boiled Manila clams (Ruditapes philippinarum) packed in brine within airtight cans, each not exceeding 680 grams gross weight. These are simply boiled and salted, without additional sauces or preservatives, qualifying under HTS 1605.56.15.00 as minimally prepared clams in small consumer containers.
Chopped Boiled Littleneck Clams in Tin
Minced boiled littleneck clams (Mercenaria mercenaria) lightly salted and sealed in small metal tins under 680g gross. Meets HTS 1605.56.15.00 criteria for boiled, non-further-prepared clams in consumer-sized airtight packs.
Whole Salted Boiled Cherrystone Clams
Intact boiled cherrystone clams, salted for preservation, in 6oz airtight cans totaling under 680g gross weight. Strictly boiled without other processing, fitting HTS 1605.56.15.00 for retail-ready boiled clams.
Boiled Softshell Clams in Brine Pouch
Whole boiled softshell clams (Mya arenaria) in salted brine, sealed in flexible airtight pouches under 680g gross weight. Minimally processed per HTS 1605.56.15.00 specifications for retail clam packs.
Salted Chopped Razor Clams Boiled
Minced boiled razor clams (Ensis spp.), salted, in 12oz airtight tins not over 680g gross. Fits HTS 1605.56.15.00 as boiled clams without other preservation methods.
Canned Whole Boiled Geoduck Clams
Boiled whole geoduck clams (Panopea generosa) lightly salted in airtight cans ≤680g gross weight. Prepared only by boiling, per HTS 1605.56.15.00.