Salad Shrimp Cooked from Mexico
Tiny cooked salad shrimp, peeled and frozen, ideal for pasta and green salads, under HTS 1605.29.10.40 per statistical note 1. Size under 200/ct/lb defines salad grade.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Size specification critical—ensure invoice matches 'salad shrimp 250/350 ct'
• Screen for histamine levels due to small size and high surface area
• Package in consumer units to avoid bulk classification shifts