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Crab and Shrimp Fried Rice

A ready-to-eat prepared meal featuring crab meat, shrimp, rice, vegetables, and seasonings, packaged for retail sale. It falls under HTS 1605.10.05.90 as a crab product containing fish meat (shrimp) in the form of a prepared meal, not specifically enumerated elsewhere in the subheading.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China10%+37.5%47.5%
🇲🇽Mexico10%+10.0%20%
🇨🇦Canada10%+10.0%20%
🇩🇪Germany10%—10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.19.41.00Same rate: 47.5%

If tuna is the predominant fish meat instead of shrimp

Prepared meals with tuna as the key fish component shift to heading 1604 for tunas.

1902.20.00Lower: 43.9% vs 47.5%

If rice content exceeds 25% by dry weight and marketed as stuffed pasta

High starch content from rice may classify it under Chapter 19 as prepared rice products.

1605.10.20Lower: 37.5% vs 47.5%

If sold in bulk as an ingredient for further processing

Bulk preparations not for retail sale as meals fall under the 'not in airtight containers' subheading.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify exact composition to confirm crab is the primary ingredient and shrimp qualifies as 'fish meat'; provide lab analysis if challenged

• Ensure labeling complies with FDA seafood HACCP and country-of-origin rules for mixed aquatic species

• Avoid misclassification as plain crabmeat (1605.10.0530) by documenting rice and other non-crab components

Related Products under HTS 1605.10.05.90