Boiled Mullet Roe Tarama in Airtight Can from Japan
Mullet roe boiled and canned airtight as a tarama caviar substitute, creamy and spreadable for dips. Fits HTS 1604.32.30.00 for boiled substitutes in airtight containers. Traditional in Mediterranean recipes.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Certify mullet species to avoid confusion with protected sturgeon
• Ensure cans are lined for acidity if roe is salted
• Declare exact boiling method in entry docs