Boiled Lumpfish Roe in Tin from Mexico
Lumpfish roe, boiled and packed in airtight metal tins, serves as a popular caviar substitute due to its briny flavor and roe-like texture. This product falls under HTS 1604.32.30.00 as it is a boiled caviar substitute preserved in airtight containers. It is commonly used as a garnish for seafood dishes and appetizers.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Verify species identification and processing method (boiled) via supplier certificates to confirm HTS classification
• Ensure airtight container seals meet FDA food safety standards
• Watch for misclassification as fresh roe under Chapter 3