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1604.20.60.90/Smoked Mackerel Fillets/Japan

Smoked Mackerel Fillets from Japan

Atlantic mackerel (Scomber scombrus) fillets that are hot-smoked, vacuum-sealed, and ready-to-eat. Classified under HTS 1604.20.60.90 as other prepared or preserved fish not covered by species-specific headings.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Include processing method (hot/cold smoked) and species scientific name on documentation for CBP verification

• Ensure country of origin labeling distinguishes catch vs processing location to avoid antidumping issues

Smoked Mackerel Fillets from Japan — Import Duty Rate | HTS 1604.20.60.90