Shrimp Jambalaya Microwave Meal

Fully prepared jambalaya with shrimp, andouille sausage, rice, tomatoes, and Cajun spices in a single-serve pouch. HTS 1604.20.05.10 applies as a prepared meal featuring crustacean meat.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China5%+35.0%40%
🇲🇽Mexico5%+10.0%15%
🇨🇦Canada5%+10.0%15%
🇩🇪Germany5%+10.0%15%
🇯🇵Japan5%+10.0%15%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.20.20Lower: 35% vs 40%

If in airtight containers under 6.8kg

Specific crustacean preparations in retail cans shift to subheading for shellfish products.

1905.90.10Lower: 25% vs 40%

If sold as instant rice kit

Dehydrated or instant preparations with seafood classify under bread/pastry/rice preparations.

0306.17.00Lower: 35% vs 40%

If raw or minimally processed shrimp

Frozen raw shrimp without meal components remain under fresh/frozen crustaceans chapter.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Provide shrimp traceability docs for U.S

Customs seafood import monitoring program

Test for heavy metals/sulfites common in preserved shrimp products per FDA guidelines

Avoid bulk packaging that could reclassify as unprepared mixture under vegetable headings