Smoked Chub Mackerel in Pouch from Japan

Whole smoked chub mackerel (Scomber japonicus) in flexible retort pouches, shelf-stable. Classified in HTS 1604.15.00.00 as preserved mackerel not minced, per subheading note species match.

Duty Rate — Japan → United States

13%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Provide smoking process validation to confirm preservation, avoiding fresh fish classification

Comply with Lacey Act declarations for species and origin traceability

Flexible packaging requires accurate tare weight declarations

Smoked Chub Mackerel in Pouch from Japan — Import Duty Rate | HTS 1604.15.00.00