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Low-Sodium Sardinella in Broth from Mexico

Sardinella preserved in reduced-sodium vegetable broth. Other preparation under HTS 1604.13.90.00, not basic brine.

Duty Rate — Mexico → United States

13.1%

Rate breakdown

9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter

Import Tips

• Sodium claims need lab verification

• Broth composition must show fish principal

• Shelf-life testing for broth medium

Low-Sodium Sardinella in Broth from Mexico — Import Duty Rate | HTS 1604.13.90.00