Deboned Sardines in Extra Virgin Olive Oil Tin from Japan
Gourmet deboned sardines immersed in extra virgin olive oil, canned airtight and skinned for elegance. Precisely HTS 1604.13.30.00: skinned/boned sardines in oil, airtight containers, whole pieces not minced.
Duty Rate — Japan → United States
20%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide photos or samples proving skinned/boned to justify against whole fish claims
• Monitor EU origin quotas as many sardines import from Portugal/Spain
• Ensure no additives misclassify as 'prepared otherwise' under 1604.19