Canned Beef Luncheon Meat
Emulsified cooked beef preserved in airtight cans, formulated without cereals, vegetables, or fillers. This luncheon meat is classified under HTS 1602.50.21.40 for other bovine preparations.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Conduct third-party testing for cereal traces; declare exact fat/meat ratio on entry docs
• Register facility with FSIS if recurring importer; track shelf-life for re-export
Related Products under HTS 1602.50.21.40
Potted Beef Paste
Spreadable beef paste made from cooked bovine meat, hermetically sealed in small airtight tins without cereals or vegetables. Fits HTS 1602.50.21.40 as other preserved bovine meat offal in airtight containers.
Sterilized Beef Pate
Hermetically sealed beef pate from pure cooked bovine meat, no cereal or vegetable extenders. HTS 1602.50.21.40 applies to such other airtight preserved bovine products.
Tinned Beef Cheek Meat
Prepared beef cheek meat preserved in airtight tins, pure bovine without cereals/vegetables. Falls under HTS 1602.50.21.40 other category.
Tinned Beef Neck Meat
Cooked neck cuts preserved in airtight containers, no fillers. Other bovine HTS 1602.50.21.40.
Canned Beef Flank
Prepared flank steak preserved airtight, pure meat. HTS 1602.50.21.40.
Preserved Beef Sirloin Tips
Cooked sirloin tips in airtight cans, no cereals/veg. Other bovine 1602.50.21.40.