Preserved Pork Butt Roast from Mexico
Pork butt (shoulder) roast preserved through cooking and canning. HTS 1602.42.40.00 applies to this other prepared shoulder cut of swine, distinct from fresh or simply cured forms.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Maintain cold chain documentation throughout transit to prevent spoilage claims at entry
• Declare exact shoulder cut specifications in entry summary to match HTS description precisely
• Budget for potential veterinary inspections at port, common for preserved meat products