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Beef Blood Sausage (Morcilla) from Japan

Traditional beef blood sausage filled with cooked blood, rice, and spices, then simmered. HTS 1601.00.60 covers it as a blood-based sausage product under 'other' meat preparations.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

FSIS requires specific blood product handling protocols; include sterilization proofs

Cultural naming (e.g

morcilla) should match technical description in docs

Avoid rejections by ensuring no undeclared allergens like rice fillers

Beef Blood Sausage (Morcilla) from Japan — Import Duty Rate | HTS 1601.00.60