</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
1601.00.60.80/Beef Summer Sausage/Canada

Beef Summer Sausage from Canada

Semi-dry fermented beef summer sausage made from ground beef, cured, stuffed into casings, smoked, and air-dried for preservation. It fits HTS 1601.00.60.80 as an other sausage product of meat.

Duty Rate — Canada → United States

13.2%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Calculate with your customs valueVerify classification with AI

Import Tips

• Provide nitrite/nitrate levels and curing process details in documentation for FDA review

• Ensure casings are food-grade and declared to avoid quarantine delays

Beef Summer Sausage from Canada — Import Duty Rate | HTS 1601.00.60.80