Canned Roast Beef
Canned roast beef consists of boneless beef cuts slow-roasted, seasoned, and sealed in airtight tins for shelf stability. Classified under HTS 1601.00.40.10 due to its beef-based composition and canning process mimicking sausage preparations. Ideal for emergency rations or quick meals.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If mixed with other meats like pork
Multi-species meat preparations not solely beef move to other prepared meats in 1602.90.
If dehydrated rather than wet-packed
Dried or dehydrated beef products classify under Chapter 7 as vegetables and roots, if applicable.
If stuffed into pasta like ravioli
Beef-filled pasta products fall under Chapter 19 as stuffed pasta preparations.
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Import Tips & Compliance
• Label with accurate net weight and 'product of' origin to comply with FSIS import requirements
• Test for airtight integrity during inspection to prevent reclassification as fresh meat
• Avoid common pitfall of insufficient thermal processing documentation, which can lead to recalls
Related Products under HTS 1601.00.40.10
Canned Corned Beef
Canned corned beef is fully cooked beef brisket cured with salt, spices, and preservatives, packed in airtight containers for long-term storage. It falls under HTS 1601.00.40.10 as a sausage-like product of beef in airtight cans, ready for consumption without further cooking. This classification applies to retail-ready preparations based on beef.
Canned Potted Beef
Canned potted beef is spreadable cooked beef shredded and preserved with gelatin or fat in airtight tins. Fits HTS 1601.00.40.10 as a beef food preparation akin to potted meat sausages. Used for spreads on crackers or toast.
Devon Canned Beef Sausage
Devon is a canned beef sausage roll made from emulsified beef, cured and packed airtight. HTS 1601.00.40.10 covers it as canned beef sausage product. Common in Australia/New Zealand for slicing.
SPAM Classic Canned Pork and Beef
SPAM Classic is a canned luncheon meat made from pork shoulder, ham, and beef, emulsified with seasonings in airtight containers. It qualifies for HTS 1601.00.40.10 as a beef-inclusive sausage product preserved in cans. Popular for frying, sandwiches, or direct consumption.
Canned Beef Hash
Canned beef hash combines diced cooked beef, potatoes, onions, and spices, packed airtight for convenience. Under HTS 1601.00.40.10 for its beef-based preparation in cans, treated as a sausage-like product despite vegetable inclusions. Ready to heat and serve.
Canned Beef Luncheon Meat
Canned beef luncheon meat is finely chopped beef formed into loaves, cooked, and sealed airtight with spices. Classified in HTS 1601.00.40.10 as a prepared beef product similar to sausages in cans. Sliced for sandwiches or pan-fried.