Canned Roast Beef from Japan
Canned roast beef consists of boneless beef cuts slow-roasted, seasoned, and sealed in airtight tins for shelf stability. Classified under HTS 1601.00.40.10 due to its beef-based composition and canning process mimicking sausage preparations. Ideal for emergency rations or quick meals.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Label with accurate net weight and 'product of' origin to comply with FSIS import requirements
• Test for airtight integrity during inspection to prevent reclassification as fresh meat
• Avoid common pitfall of insufficient thermal processing documentation, which can lead to recalls