Soybean and Rice Bran Oil All-Purpose Cooking Oil from Japan
Blended from soybean oil (heading 1507) and rice bran oil (heading 1515), this versatile oil suits frying, baking, and salads. Classified in HTS 1517.90.20.20 for its artificial mixture nature as a dedicated salad and cooking oil.
Duty Rate — Japan → United States
18%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide peroxide value tests to confirm freshness and edibility
• Ensure no trans fats exceed limits per import health standards