Canola Soybean Cooking Oil Mix from Mexico
A blended cooking oil with more than 5% soybean oil fraction mixed with canola oil, suitable for frying and sautéing. Classified in 1517.90.10.20 as an artificial mixture of Chapter 15 oils, emphasizing its salad and cooking oil purpose over other preparations. Distinct from organic or single-origin oils.
Duty Rate — Mexico → United States
28%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include detailed ingredient breakdowns and supplier affidavits confirming no animal fats to stay in vegetable mixtures
• Avoid bulk packaging that could imply industrial use; retail-ready containers support cooking oil classification
• Test for peroxide values to meet quality standards and prevent holds at entry