High-Oleic Hydrogenated Rapeseed Oil from Mexico
Genetically selected high-oleic rapeseed oil, hydrogenated for frying stability. Under HTS 1516.20.10.00 as processed rapeseed oil fraction, valued for low trans fats post-hydrogenation. Common in snack food production.
Duty Rate — Mexico → United States
17.7%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Provide fatty acid profile analysis confirming high-oleic trait
• Comply with biotech labeling if GMO-derived