Blue Poppy Seeds

Blue poppy seeds (Papaver somniferum) are small, kidney-shaped oil seeds harvested from the poppy plant, primarily used in baking and culinary applications. They fall under HTS 1207.91.00.00 as other oil seeds, specifically poppy seeds, whether or not broken, due to their high oil content and classification as oleaginous fruits in Chapter 12.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+25.0%25%
🇲🇽MexicoFreeFree
🇨🇦CanadaFreeFree
🇩🇪GermanyFreeFree
🇯🇵JapanFreeFree

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0909Lower: 10% vs 25%

If roasted or ground for spice use

Roasted or processed poppy seeds are classified as seeds of anise, badian, fennel, coriander, cumin or caraway under heading 0909.

1211.90Lower: 16% vs 25%

If imported as herbal plant parts for medicinal use

Poppy parts beyond seeds may fall under heading 1211 for plants used in pharmacy, perfumery, or similar purposes.

2306.60.00.00Lower: 17.5% vs 25%

If processed into oil-cake residues after oil extraction

Residues from poppy seed oil extraction are classified under heading 2306 as oil-cake and other solid residues.

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Import Tips & Compliance

Verify seed origin and purity certificates to comply with agricultural import regulations and avoid quarantine issues

Provide documentation confirming non-narcotic use, as poppy seeds derive from opium poppy but are legal for food

Check for broken seeds percentage, as the code covers both whole and broken forms without duty differentiation