Agave Inulin Powder
Inulin extracted from blue agave plants, a short-chain fructan for natural sweetening in keto diets. HTS 1108.20.00.00 covers this plant-derived inulin, distinct from agave nectar sugars, with low ash per Chapter 11 standards. Bulk powder for supplement blending.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If hydrolyzed to fructooligosaccharide syrup
Liquid agave-derived sugars become other sugars of 1702, not solid inulin.
If dried with ginger/vanilla for spice blends
Mixed spice preparations exclude from pure inulin into 09.10.
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Import Tips & Compliance
• Provide fructan assay (>90%) to prevent confusion with agave syrup in 1702
• Declare as 'not from milling' to align with Chapter 11 cereal exclusions
Related Products under HTS 1108.20.00.00
Dahlia Inulin Powder
Pure inulin powder extracted from dahlia tubers, a fructan polysaccharide used as a dietary fiber supplement. It falls under HTS 1108.20.00.00 as inulin, distinct from starches, meeting chapter criteria for plant-derived prebiotic fibers. Typically sold in bulk for food manufacturing.
Chicory Root Inulin Extract
High-purity inulin isolated from chicory roots (Cichorium intybus), a soluble fiber for low-calorie sweeteners and gut health products. Classified in HTS 1108.20.00.00 as it meets inulin definition, excluding roasted or prepared forms per chapter exclusions. Powder form passes Chapter 11 milling criteria.
Jerusalem Artichoke Inulin Powder
Inulin powder from topinambur (Jerusalem artichoke) tubers, valued for its high oligofructose content in functional foods. HTS 1108.20.00.00 applies as pure inulin from non-cereal botanical sources, compliant with starch/ash thresholds in Chapter 11 notes. Used in baking for fiber enrichment.
Organic Chicory Inulin Granules
Coarse granules of organic-certified inulin from chicory roots, suitable for direct addition to beverages. Falls under HTS 1108.20.00.00 as unadulterated inulin, passing sieve tests and excluding prepared flours per Chapter notes. Popular in clean-label products.