Amaranth Starch
Gluten-free starch from amaranth pseudo-cereal grains, used in health foods. HTS 1108.19.00.90 as other starches, compliant with fragmentation sieve if applicable, not excluded preparations.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
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Import Tips & Compliance
• Provide sieve test results (95% through 1.25mm for meal-like) to affirm chapter placement
• Allergen declarations mandatory; amaranth often cross-tests with grains
• Watch for pseudo-cereal confusion leading to 1104 germ classification
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