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1107.10.00.00/Unroasted Oat Malt for Baking/Japan

Unroasted Oat Malt for Baking from Japan

Germinated oats dried without roasting for nutty flavor in breads. HTS 1107.10.00.00, oat starch >80%, ash ≤5%.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
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Import Tips

• Ash testing critical for oats (higher limit 5%)

• Label 'malt' not 'oatmeal' to avoid 1104