Strawberry Fruit Powder

Freeze-dried strawberries pulverized into powder, a chapter 8 product processed into flour form. HTS 1106.30.40.00 applies to such non-legume, non-root fruit flours outside cereal milling definitions. Ideal for natural colorants and baking.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³China9.6%+35.0%44.6%
πŸ‡²πŸ‡½Mexico9.6%+10.0%19.6%
πŸ‡¨πŸ‡¦Canada9.6%+10.0%19.6%
πŸ‡©πŸ‡ͺGermany9.6%+10.0%19.6%
πŸ‡―πŸ‡΅Japan9.6%+10.0%19.6%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2008Lower: 16% vs 44.6%

If containing >13% sugar

Sugar-added fruit preparations classified as jams/purees under chapter 20.

0713.33Lower: 10% vs 44.6%

If from dried strawberries marketed as vegetable

Dried strawberries sometimes treated as legumes if processed similarly.

2106.90.99Lower: 13.9% vs 44.6%

If in food preparations with additives

Mixtures with flavors/emulsifiers become miscellaneous food preps.

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Import Tips & Compliance

β€’ Submit sieve analysis confirming 95% passes 1.25mm for 'flour' status per chapter definitions

β€’ Avoid packaging with sweeteners to prevent shift to preserved fruit headings

β€’ Certify organic status separately from tariff classification documentation