Wheat Germ Whole from Mexico
Whole wheat germ extracted from wheat kernels, retaining its natural form without further processing beyond separation. Classified under HTS 1104.30.00.00 as germ of cereals in whole form, explicitly covered by chapter notes regardless of starch or ash content. Commonly used in baking and health supplements for its nutritional profile.
Duty Rate — Mexico → United States
14.5%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Verify extraction method to confirm it's pure germ, not mixed with bran; provide lab analysis for starch/ash if disputed; ensure food-grade certification for FDA compliance