White Cornmeal (Food Grade) from Mexico
White cornmeal from white maize varieties, finely milled to meet 95% through 2mm sieve specs for HTS 1103.13.00.20 classification. Used in tortillas, polenta, and gluten-free baking.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include polarimetric starch analysis (Ewers method) confirming >80% starch content
• Ensure no added minerals inflate ash content beyond 2.5% threshold
• For organic imports, provide certification separate from HTS classification docs