1103.13.00.20/White Cornmeal (Food Grade)/Japan

White Cornmeal (Food Grade) from Japan

White cornmeal from white maize varieties, finely milled to meet 95% through 2mm sieve specs for HTS 1103.13.00.20 classification. Used in tortillas, polenta, and gluten-free baking.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Include polarimetric starch analysis (Ewers method) confirming >80% starch content

• Ensure no added minerals inflate ash content beyond 2.5% threshold

• For organic imports, provide certification separate from HTS classification docs