Organic Wild Rice
Certified organic wild rice (Zizania aquatica) is grown without synthetic pesticides in approved wetlands. It qualifies under HTS 1008.90.01.20 as wild rice, with statistical notes referencing organic standards. Popular in health food sectors for high protein content.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If non-organic wild rice variety
Statistical suffixes distinguish organic vs conventional within wild rice.
If organic and processed into splits
Organic peas or lentils in Chapter 7 if resembling leguminous forms.
If organic and canned as vegetable
Preserved organic vegetables include rice-like grains in Chapter 20.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Attach USDA NOP or equivalent organic certificate per General Statistical Note 6 for duty preferences
• Test for heavy metals common in aquatic grains; provide lab results to preempt FDA detention
• Use tamper-evident packaging to maintain organic integrity during transit
Related Products under HTS 1008.90.01.20
Zizania palustris Wild Rice
Zizania palustris, commonly known as northern wild rice, is a native aquatic grass grain harvested from lakes in North America. It falls under HTS 1008.90.01.20 as 'wild rice' per the HTS hierarchy for other cereals including wild rice, distinct from cultivated rice in Chapter 10. This unprocessed grain is used in gourmet dishes for its nutty flavor.
Manomin Wild Rice
Manomin, the Ojibwe name for wild rice (Zizania spp.), is hand-harvested from Great Lakes regions and parched traditionally. Classified under HTS 1008.90.01.20 as wild rice within other cereals, it remains unhusked or lightly processed. Its cultural significance supports premium pricing in ethnic food markets.
California Wild Rice
California wild rice (Zizania texana or cultivated strains) is grown in Sacramento Valley paddies, mimicking natural lake conditions. It is explicitly under HTS 1008.90.01.20 as 'wild rice' despite cultivation, per HTS definition excluding only sweet corn. The grain offers a chewy texture ideal for salads.
Paddy Wild Rice
Paddy wild rice refers to unhusked Zizania grains harvested directly from paddies, retaining outer glumes. HTS 1008.90.01.20 covers it as wild rice in its natural state within the 'other cereals' category. Importers process it further to remove debris for culinary use.