Soft Red Winter Wheat from Japan
Soft red winter wheat has lower protein content, ideal for cakes, pastries, and crackers. Classified under HTS 1001.99.00 as 'other' wheat not durum or seed. It is a common variety grown in eastern U.S. regions.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Test for mycotoxins like DON (vomitoxin) as levels above FDA limits can lead to import detention
• Use ISPM 15 compliant wooden pallets for bulk shipments to prevent pest introduction
• Include falling number test results on documentation to assure flour milling quality