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1001.99.00.30/CWRS Grade 2 Red Spring Wheat 13.2% Protein/Germany

CWRS Grade 2 Red Spring Wheat 13.2% Protein from Germany

Canadian Western Red Spring (CWRS) Grade 2 wheat with 13.2% protein, known for strong gluten suitable for artisan breads and pan breads. Classified under HTS 1001.99.0030 as red spring wheat in the 12.9-13.9% protein range, distinguishing it from lower or higher protein grades.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
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Import Tips

• Use Canadian Grain Commission inspection certificates; monitor for ergot contamination common in spring wheat; bulk container liners recommended to prevent moisture ingress

CWRS Grade 2 Red Spring Wheat 13.2% Protein from Germany — Import Duty Rate | HTS 1001.99.00.30