Ground Mahlab Kernels from Mexico
Mahlab from ground St. Lucie cherry (Prunus mahaleb) kernels imparts almond-cherry flavor to Greek Easter breads. Under HTS 0910.99.60.00 as exotic 'other spice' kernel.
Duty Rate — Mexico → United States
1.9%
Rate breakdown
9903.05.860%Universal product exemption (U.S. note 52(b))
Import Tips
• Cyanogenic glycoside testing mandatory for kernel spices
• Declare 'defatted kernels' if processed to reduce oil
• Avoid apricot kernel confusion (higher toxicity risk)