Air-Dried Bay Leaves
Whole, air-dried leaves from the bay laurel tree (Laurus nobilis), used as a culinary spice. Falls under HTS 0910.99.05.00 for crude or not manufactured bay leaves, retaining natural shape without crushing or powdering.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If crushed or powdered
Any form of manufacturing like crushing moves it to the 'other' processed spices category.
If imported in bulk for extraction of essential oils
Bay leaves for industrial extraction classify as plants used in perfumery under Chapter 12.
If dried but considered a vegetable for soup preparations
Dried vegetables not wholly for seasoning may fall under Chapter 7 if not primarily spices.
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Import Tips & Compliance
• Provide origin certificates to confirm bay laurel species, distinguishing from toxic look-alikes like mountain laurel
• Package in breathable containers to prevent mold during transit, as crude leaves are susceptible to moisture
• Declare net weight accurately, excluding stems if separable, to match statistical reporting requirements
Related Products under HTS 0910.99.05.00
Dried Whole Thyme Leaves
Dried whole leaves of the thyme plant (Thymus vulgaris), harvested and air-dried without further processing. Classified under HTS 0910.99.05.00 as crude or not manufactured thyme, a spice in its natural, unground form.
Whole Turkish Bay Leaves
Unprocessed whole bay leaves sourced from Turkey, dried naturally without additives. HTS 0910.99.05.00 covers these crude bay leaves as other spices not further manufactured.
Crude California Bay Leaves
Naturally dried leaves from the California bay tree (Umbellularia californica), used interchangeably with European bay in cooking. Classified as crude bay leaves under HTS 0910.99.05.00.
Bundle-Dried Thyme Branches
Thyme branches dried in bundles with leaves and small stems intact, straight from the field. HTS 0910.99.05.00 applies to this unmanufactured form of thyme spice.
Wild Harvested Bay Leaves
Bay leaves foraged from wild laurel trees and sun-dried without mechanical processing. As crude, not manufactured spices, they enter under HTS 0910.99.05.00.
Spanish Thyme Crude Leaves
Crude dried leaves of Spanish thyme varieties, unstemmed and whole. Fits HTS 0910.99.05.00 for thyme in its raw spice form.