Ground Anise Seeds

Ground anise seeds (Pimpinella anisum) are finely crushed seeds valued for their licorice-like flavor in baking and beverages. Classified under HTS 0909.62.00.00 as crushed or ground seeds of anise, part of the specified seed types in heading 0909. Widely used in rye bread, liqueurs, and herbal teas.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+7.5%7.5%
🇲🇽MexicoFreeFree
🇨🇦CanadaFreeFree
🇩🇪GermanyFreeFree
🇯🇵JapanFreeFree

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0909.61.00.00Same rate: 7.5%

If supplied whole rather than crushed

Uncrushed anise seeds go under 0909.61, distinguishing form from ground state.

3302.10.10.00Higher: 17.5% vs 7.5%

If incorporated into food flavoring essences or extracts

Processed into odoriferous mixtures for food industry moves to Chapter 33.

0712.90.30.00Higher: 35% vs 7.5%

If dried but not specifically for spice use, like vegetable derivatives

Dried leguminous vegetables or similar may shift to Chapter 7 if not spice-focused.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Obtain FDA prior notice for food imports and ensure irradiation declaration if applicable

Use tamper-evident packaging to comply with food safety regs and prevent contamination claims