Ground Nutmeg Powder

Finely ground powder derived from the seed of the Myristica fragrans tree, classified under HTS 0908.12.00.00 as crushed or ground nutmeg. This spice is widely used in baking, sauces, and beverages for its warm, nutty flavor. The grinding process places it distinctly in this subheading separate from whole nutmeg.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+7.5%7.5%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFreeโ€”Free
๐Ÿ‡จ๐Ÿ‡ฆCanadaFreeโ€”Free
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFreeโ€”Free
๐Ÿ‡ฏ๐Ÿ‡ตJapanFreeโ€”Free

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0908.11.00.00Same rate: 7.5%

If imported as whole seeds

Whole, uncrushed nutmeg seeds fall under the specific subheading for whole nutmeg, changing the classification based on processing state.

0910.99.60.00Higher: 9.4% vs 7.5%

If mixed with other spices or flavored

Mixtures of ground nutmeg with other spices like cinnamon are classified under mixtures of spices rather than pure nutmeg.

2103.90.40.00Higher: 20.7% vs 7.5%

If prepared as seasoned sauce mix

When ground nutmeg is incorporated into prepared food preparations like sauce or gravy mixes, it shifts to Chapter 21 for mixed seasonings.

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Import Tips & Compliance

โ€ข Verify the product is genuinely crushed/ground nutmeg via lab testing to avoid misclassification as whole nutmeg under 0908.11

โ€ข Include certificate of origin and purity analysis to comply with FDA food safety standards and prevent rejection at customs

โ€ข Avoid contamination with prohibited pepper shells; ensure supplier declarations confirm nutmeg-only content

Related Products under HTS 0908.12.00.00

Organic Ground Nutmeg

Certified organic ground nutmeg powder from organically grown Myristica fragrans, falling under HTS 0908.12.00.00 due to its crushed or ground form. This premium spice meets USDA organic standards and is ideal for health-conscious cooking. Organic certification does not alter the base HTS classification.

Ground Mace Spice

Powdered mace, the lacy aril covering of nutmeg seeds, classified under HTS 0908.12.00.00 as crushed or ground nutmeg, mace, and cardamoms. This aromatic spice imparts a subtle, floral flavor to desserts and savory dishes. Its relation to nutmeg seeds confirms placement in this heading.

Fine Ground Cardamom Powder

Ultra-fine powder from crushed Elettaria cardamomum seeds, under HTS 0908.12.00.00 for ground cardamoms. Popular in chai, curries, and sweets for its citrusy, eucalyptus notes. The grinding distinguishes it from whole cardamom pods.

Bulk Ground Nutmeg for Commercial Use

Industrial-grade ground nutmeg sold in large bulk quantities for food manufacturing, classified HTS 0908.12.00.00 as crushed or ground nutmeg. Used in mass production of processed foods like puddings and beverages. Bulk form does not change spice classification.

Gourmet Ground Mace

Premium, finely milled ground mace from select origins, under HTS 0908.12.00.00 for ground forms. Features intense aroma for high-end culinary applications like patisserie and seafood. Quality does not affect base tariff classification.

Green Cardamom Ground Powder

Ground powder from green cardamom pods (Elettaria cardamomum), HTS 0908.12.00.00 as crushed or ground cardamoms. Retains vibrant flavor for Middle Eastern and Indian cuisines. Pod color irrelevant to tariff classification.