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Dried Red Bell Peppers

Whole dried red bell peppers (Capsicum annuum) harvested at maturity and dehydrated to preserve flavor and color. Classified under HTS 0904.21.60.10 as dried fruits of the genus Capsicum, specifically bell peppers, neither crushed nor ground.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+7.5%7.5%
🇲🇽MexicoFree—Free
🇨🇦CanadaFree—Free
🇩🇪GermanyFree—Free
🇯🇵JapanFree—Free

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0910.99.40.00Higher: 10.9% vs 7.5%

If ground into powder

Ground bell peppers are classified as mixed spices rather than whole dried fruits.

2008.99Higher: 18.5% vs 7.5%

If dried with added preservatives or seasonings

Prepared or preserved peppers fall under Chapter 20 for food preparations.

1211.90Higher: 18.5% vs 7.5%

If used primarily as plants for medicinal purposes

Plants used in pharmacy or perfumery are covered by heading 1211.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify peppers are from Capsicum annuum variety and fully dried with moisture content below 10% to meet 'dried' criteria

• Provide phytosanitary certificates confirming no pests or diseases, as agricultural imports face strict USDA inspections

• Avoid misdeclaration as fresh produce (0709.60), which incurs different duties and quotas