Seedless Sultana Raisins for Baking from Japan
Baking-grade sultanas are uniformly sized dried seedless grapes oiled lightly to prevent sticking in commercial mixes. They are specifically HTS 0806.20.10.20 as sultanas, end-use doesn't change base classification.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Declare oil type (vegetable/sunflower) and percentage (<1%) on FDA prior notice
• Use 25kg industrial cartons for bulk baking imports
• Confirm no MRL exceedances for bakery pesticide residues