Fresh Red Scarlet Royal Grapes

Scarlet Royal grapes feature a vibrant red skin and crisp texture, primarily imported fresh during February 15 to March 31 to meet U.S. demand. This HTS 0806.10.20.15 classification applies to red table grape varieties entered in this specific seasonal window for tariff purposes. They are typically packed in ventilated cartons for freshness.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0806.10.20.25Same rate: 17.5%

If entered April 1 to November 14

Same red varieties shift to non-seasonal subheading with potentially different quotas or rates.

0709.60Lower: 10% vs 17.5%

If processed into juice or puree

Juice or processed forms of red grapes classify under vegetable juice provisions, not fresh fruit.

0806.10.60Same rate: 17.5%

If black varieties like Autumn Royal

Color distinction moves dark-skinned grapes to separate statistical reporting numbers.

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Import Tips & Compliance

Ensure grapes remain fresh without any drying or preservation treatment to avoid reclassification under heading 0812

Conduct residue testing for pesticides; common pitfall is failing APHIS inspections leading to shipment rejection

Use cold chain logistics to maintain temperature below 5°C during transit to preserve quality and classification