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Fresh Red Scarlet Royal Grapes

Scarlet Royal grapes feature a vibrant red skin and crisp texture, primarily imported fresh during February 15 to March 31 to meet U.S. demand. This HTS 0806.10.20.15 classification applies to red table grape varieties entered in this specific seasonal window for tariff purposes. They are typically packed in ventilated cartons for freshness.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+20.0%20%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0806.10.20.25Same rate: 20%

If entered April 1 to November 14

Same red varieties shift to non-seasonal subheading with potentially different quotas or rates.

0709.60Lower: 12.5% vs 20%

If processed into juice or puree

Juice or processed forms of red grapes classify under vegetable juice provisions, not fresh fruit.

0806.10.60Same rate: 20%

If black varieties like Autumn Royal

Color distinction moves dark-skinned grapes to separate statistical reporting numbers.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Ensure grapes remain fresh without any drying or preservation treatment to avoid reclassification under heading 0812

• Conduct residue testing for pesticides; common pitfall is failing APHIS inspections leading to shipment rejection

• Use cold chain logistics to maintain temperature below 5°C during transit to preserve quality and classification