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Shelled Kola Nuts (Cola acuminata)

Shelled kola nuts from Cola acuminata are large, dried seeds harvested from West African kola trees, with shells removed for easier processing under HTS 0802.70.2000. These nuts are valued for their high caffeine and theobromine content in ceremonial chewing and soft drink flavoring. Classification specifies shelled state, distinguishing from in-shell imports.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
šŸ‡ØšŸ‡³ChinaFree+7.5%7.5%
šŸ‡²šŸ‡½MexicoFree—Free
šŸ‡ØšŸ‡¦CanadaFree—Free
šŸ‡©šŸ‡ŖGermanyFree—Free
šŸ‡ÆšŸ‡µJapanFree—Free

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0802.70.10.00Same rate: 7.5%

If imported in their natural shell

Unprocessed kola nuts retaining their outer protective shell are classified under the unshelled provision.

2008.19Higher: 27.9% vs 7.5%

If preserved in brine or sugar syrup

Kola nuts treated for preservation beyond drying (e.g., in syrup) become fruit/nut preparations under Chapter 20.

0812.90.90.00Higher: 35% vs 7.5%

If temporarily preserved with sulfur dioxide for transport

Per Chapter Note to 0812, nuts preserved solely for provisional storage (unsuitable for immediate consumption) shift there.

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Import Tips & Compliance

• Include species-specific documentation (nitida vs. acuminata) as flavor profiles differ and affect end-use declarations

• Monitor moisture content (<10%) to prevent mold during transit; fumigation certificates may be required for container shipments

• Label clearly as 'shelled kola nuts' to avoid confusion with almonds or similar shelled nuts under different HTS codes

Related Products under HTS 0802.70.20.00

Shelled Kola Nuts (Cola nitida)

Shelled kola nuts from the Cola nitida species are the dried seeds of the kola tree with the outer husk removed, classified under HTS 0802.70.2000 as shelled kola nuts. These nuts are primarily used in traditional African beverages and as a natural source of caffeine. The shelling process makes them ready for processing or direct use while maintaining their fresh or dried state.

Dried Shelled Kola Nuts for Extract Production

Dried shelled kola nuts are processed by removing the hard outer shell and drying the seeds, imported under HTS 0802.70.2000 specifically for caffeine extract manufacturing. These nuts retain their natural shape and are not further ground or roasted at import. The shelled form facilitates industrial grinding for beverages like cola drinks.

Organic Shelled Kola Nuts

Certified organic shelled kola nuts are grown without synthetic pesticides, shelled, and dried, falling under HTS 0802.70.2000 as shelled kola nuts (see General Statistical Note 6 for organic standards). These premium nuts appeal to natural product markets for caffeine supplements. Organic certification must accompany import declarations.

Bulk Shelled Kola Nuts for Traditional Ceremonial Use

Bulk shelled kola nuts are dried, husk-removed seeds packaged in large quantities under HTS 0802.70.2000 for cultural and ceremonial chewing in West African traditions. These nuts are selected for size and bitterness, remaining in whole form post-shelling. Import focuses on cultural markets rather than industrial processing.