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Organic Shelled Kola Nuts

Certified organic shelled kola nuts are grown without synthetic pesticides, shelled, and dried, falling under HTS 0802.70.2000 as shelled kola nuts (see General Statistical Note 6 for organic standards). These premium nuts appeal to natural product markets for caffeine supplements. Organic certification must accompany import declarations.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+7.5%7.5%
🇲🇽MexicoFreeFree
🇨🇦CanadaFreeFree
🇩🇪GermanyFreeFree
🇯🇵JapanFreeFree

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0802.70.10.00Same rate: 7.5%

If organic but unshelled

Organic status doesn't change heading, but shelling state determines subheading.

1211.90Higher: 16% vs 7.5%

If organic and further processed into powder

Organic plant materials used chiefly as food additives (e.g., powdered) go to Chapter 12.

0910.99.40.00Higher: 10.9% vs 7.5%

If organic and mixed with spices for flavor blends

Organic kola nuts blended with other spices become mixed seasonings under Chapter 9.

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Import Tips & Compliance

Provide USDA or equivalent organic certificate per General Statistical Note 6; separate from conventional for statistical reporting

Ensure chain-of-custody documentation from farm to port to maintain organic integrity during shelling

Test for prohibited substances; organic kola often commands premium valuation—document fairly

Related Products under HTS 0802.70.20.00

Shelled Kola Nuts (Cola nitida)

Shelled kola nuts from the Cola nitida species are the dried seeds of the kola tree with the outer husk removed, classified under HTS 0802.70.2000 as shelled kola nuts. These nuts are primarily used in traditional African beverages and as a natural source of caffeine. The shelling process makes them ready for processing or direct use while maintaining their fresh or dried state.

Shelled Kola Nuts (Cola acuminata)

Shelled kola nuts from Cola acuminata are large, dried seeds harvested from West African kola trees, with shells removed for easier processing under HTS 0802.70.2000. These nuts are valued for their high caffeine and theobromine content in ceremonial chewing and soft drink flavoring. Classification specifies shelled state, distinguishing from in-shell imports.

Dried Shelled Kola Nuts for Extract Production

Dried shelled kola nuts are processed by removing the hard outer shell and drying the seeds, imported under HTS 0802.70.2000 specifically for caffeine extract manufacturing. These nuts retain their natural shape and are not further ground or roasted at import. The shelled form facilitates industrial grinding for beverages like cola drinks.

Bulk Shelled Kola Nuts for Traditional Ceremonial Use

Bulk shelled kola nuts are dried, husk-removed seeds packaged in large quantities under HTS 0802.70.2000 for cultural and ceremonial chewing in West African traditions. These nuts are selected for size and bitterness, remaining in whole form post-shelling. Import focuses on cultural markets rather than industrial processing.