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Fresh Arrowroot Rhizomes

Fresh arrowroot rhizomes, a starch-rich tuber used in culinary and industrial starch production. Fits HTS 0714.10.20.00 for fresh cassava-like high-starch roots.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China11.3%+25.0%36.3%
🇲🇽Mexico11.3%—11.3%
🇨🇦Canada11.3%—11.3%
🇩🇪Germany11.3%—11.3%
🇯🇵Japan11.3%—11.3%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0602.90.90Lower: 22.3% vs 36.3%

If for propagation

Other live plants or bulbs for sowing differ.

1106.20.90.00Lower: 25% vs 36.3%

If processed to flour

Flour form is in starches.

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Import Tips & Compliance

• Phytosanitary certs essential due to rhizome disease risks

• Size and weight documentation aids customs valuation

Related Products under HTS 0714.10.20.00

Fresh Cassava Root

Fresh cassava (manioc) roots, harvested directly from the plant and used primarily for starch extraction or culinary purposes. Classified under HTS 0714.10.20.00 as fresh cassava, part of roots and tubers with high starch content, not subjected to preservation treatments.

Dried Cassava Chips

Cassava roots sliced and dried into chips, retaining high starch content for use in snacks or further processing. Falls under HTS 0714.10.20.00 as dried cassava, explicitly included in the heading for such roots whether sliced or dried.

Frozen Cassava Chunks

Cassava roots cut into chunks and frozen shortly after harvest to preserve freshness and starch content. HTS 0714.10.20.00 covers frozen cassava as 'other' forms of this high-starch tuber.

Chilled Sweet Potato Tubers

Whole sweet potatoes stored chilled to extend shelf life while maintaining high starch and inulin content. Included in HTS 0714.10.20.00 as similar roots and tubers with high starch, in chilled form.

Dried Arrowroot Tubers

Arrowroot roots dried for storage, valued for their high starch content used in gluten-free flours. HTS 0714.10.20.00 encompasses arrowroot as a similar high-starch tuber in dried form.

Fresh Jerusalem Artichoke Roots

Freshly dug Jerusalem artichoke tubers, rich in inulin, used for health foods and prebiotics. Classified in HTS 0714.10.20.00 for similar roots with high inulin or starch content, fresh.